About Us

 
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At Trail Coffee Roasters we’re all about adventure, good friends and a great cup of coffee. We don’t take any of it for granted. That’s why we celebrate our founder’s trailblazing spirit and recognize the journey that each serving of our ethically sourced coffee has taken – from seed to cup.

From a trail high up in Nicaragua’s cloud forest, the inspiration for Trail Coffee was carried down the slopes of Cerro de Jesus and through the communities that we support. Today, coffee trees flourish on our farmstead while we continue to bring the best beans from around the world here to California’s San Joaquin Valley to be roasted at our flagship café in Stockton, CA.

Follow our Trail to learn more about our farmstead in Nicaragua, events at our roastery, and new beans and drinks we whip up.

 
 

 

Who are we?

 
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Bing Kirk

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Gianna Vicari

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Susan Backer

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